Sunday, November 3, 2013
singapore: songfa bak kut teh at clarke quay
since the main ingredient is "pork"..this soup is totally none of my business as i don't like pork at all.let me define my levels of dislike..i will totally puke out everything i ate if i knew there was pork in it.i can't even bear to smell the pork smell.
but i ate songfa bak kut teh twice. TWICE!! you heard me..
songfa bak kut teh is totally different from others as they put lot of spices and herbs to cover the smell of pork..and i totally can drank the soup as many bowls as i can. which is refillable..
we went there with bunch of friends on last saturday. the queue was long enough to let us wait for 15 minutes but worth it..my favorite dishes were groundnuts and salted vegetables. they were the perfect combination for my bak kut teh soup. and for non-pork eater like me, i ordered sliced fish soup..so,everyone can dine here.irresistible!!
hours: 7am-9.30am / 11am-9.45pm (closed on monday)
p.s.do you eat pork? have you ever try bak kut teh?